to Al Casapulla's home of the award-winning subs, steaks, and pizza. Al had a dream to one day open a sub and steak shop at the beach in Delaware. In 1988 that dream became a reality. Al opened the doors to his shop on Memorial Day weekend in May of 1988. He ordered 12 dozen rolls the first day and when he opened his doors he had a line out the door and ran out of rolls after lunch. He even had one customer go buy three rolls and brought them back to him and asked him to make him a sub on one and keep the other two.